{"id":5338,"date":"2020-09-11T12:42:59","date_gmt":"2020-09-11T12:42:59","guid":{"rendered":"http:\/\/snowiifrog.wpengine.com\/?p=5338"},"modified":"2021-04-17T11:05:32","modified_gmt":"2021-04-17T11:05:32","slug":"tasty-collar-bacon","status":"publish","type":"post","link":"https:\/\/alreadycooking.com\/tasty-collar-bacon\/","title":{"rendered":"What is Collar Bacon (Collar Joint)"},"content":{"rendered":"\n
There is a long list of varieties of bacon. One popular item in this long list is collar bacon.<\/p>\n\n\n\n
Collar bacon is made from meat cut on the shoulder region just below the neck of pork. The meat on this part of the pig becomes really tender and juicy when roasted or otherwise cooked.<\/p>\n\n\n\n